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Our Bakery Collection

Our artistic and delicious collection of fine desserts, pastries, bread, and more

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Pumpkin Croissant

usher in fall with our buttery croissant folded and filled with pumpkin spice filling, brownie pieces, and dried cranberries--it's everything we crave rolled into one!​

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Hazelnut Blossom - large & ind.

hazelnut praline enveloped in creamy mascarpone mousse, set upon a chocolate cake layer and a crispy hazelnut base

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Champagne Rosé Petit Gâteau

three layers of pink champagne cake paired with a silky white chocolate mousse infused with champagne, finished with whipped ganache Serves 10 people​

Special Order: Lemon Vanilla, Chocolate Hazelnut

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Tropical Bloom - individual

tropical passion fruit, mango, banana coulis and vanilla mousse top a pavlova meringue base dipped in mango chocolate

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Dubai Butterfly - individual

vegan tart shell baked with almond creme and strawberries, layered with Dubai chocolate crunch and milk ganache, finished with local organic strawberries  Seasonal

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Macarons

a delicate cookie-like confection made with almond flour, and sandwiched together with delicious assorted fillings

Pumpkin Spice Now Available​

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Mini Croissant

the same buttery goodness, but in a smaller size, great for parties!

Special 

Butter Croissant - Chocolate Croissant​​

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Raspberry Delight Croissant

our buttery croissant filled with mascarpone and raspberry jam for the perfect indulgent bite with a bit of tang​

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Almond Croissant

croissant with almond cream topped with almond slices and powdered sugar

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Palmier

a special yeasted pastry, rich with butter and caramelized apple -- seasonally available in other flavors

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Meringue

light as a cloud confections in seasonal shapes

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Rustic Bread & Baguette

classic artisan bread with just the right crumb and crisp crust

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 Other loaves: Brioche/Challah and Seasonal Loaves

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Pink Lady - large & individual

almond cake filled with vanilla mascarpone mousse, and layered with strawberry & lemon cream, set upon on a crunchy dolce base and finished with a special pink white chocolate mirror glaze

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Cocoa Noir - large & individual

dark chocolate mousse layered on dark chocolate flourless cake with milk chocolate ganache, finished with dark chocolate mirror glaze

 

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Double Chocolate Petit Gâteau

three layers of chocolate biscuit cake layered with crispy dark chocolate ganache, dark and white chocolate mousse, and covered with chocolate French buttercream ganache  

Serves 10 people

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Fruit Tart - individual

a crisp tart shell baked with  raspberry and almond cream, and topped with a vanilla cream dome and beautiful fresh fruit​​

 

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Chouqutte

tender and light choux pastry filled with boldly flavored pastry cream and topped with craquelin cookie crust -- Back by popular demand!

Pistachio - Passion fruit

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Beignet

a soft and pillowlike puff, filled with vanilla cream, and dusted with powdered sugar -- it's the French answer to a doughnut

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Mocha Tuxedo Suprême

an elegant rolled croissant filled with espresso crème, vanilla crème, and cocoa nibs, dipped in nougat and finished with more cocoa nibs

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Pistachio Croissant

flaky butter croissant filled with luxurious mascarpone and pistachio cream

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Chocolate Cinnamon Wish

our answer to the cinnamon roll —brioche feuilletée dough laminated with cinnamon butter & premium chocolate, filled with sweetened cream cheese

Cookie Turkey 2024

Hand Decorated Cookies & Other Cookies

hand-decorated for every season 

Other cookies: Chocolate Chip, Vanilla, Chocolate and Pecan, Peanut Butter and Raspberry Jelly

Artisserie Caramel - White Chocolate

Artisserie Caramel

our own slow-cooked caramels, perfect for seasonal desserts & dips

Salted Caramel - White Chocolate Caramel - Pumpkin Spice Caramel - Pistachio Caramel

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Cherry Pearl - large & indivdual

silky white chocolate mousse with Bordeaux cherry, crispy chocolate, and dark chocolate mousse covered with red milk chocolate mirror glaze

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Exotic Carrot Cake - large & individual

moist carrot cake layered with luscious mango mousse, topped with white chocolate mousse and mango gelée, then dipped in dark chocolate

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Madame Vanille - large & ind.

vanilla crème pâtissière and crisp feuilletine wrapped in a white chocolate and vanilla mousse, delicate cake soaked in vanilla syrup, finished with an artistic white chocolate garniture

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Fruit Tart - large

a crisp tart shell baked with raspberry and almond cream, and topped with vanilla cream domes and beautiful fresh fruit  â€‹â€‹Available on weekends and by special order

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Dulce de Leche Chocolate Brownie

decadent chocolatey brownie with a fudgy core, dipped in chocolate and topped with creamy dulce de leche

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Canelés

sweet caramelized custard pastries spiked with vanilla and liquor, a Bordeaux tradition

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Croissant

layers upon layer of buttery pastry folded onto one another to form a tender interior and crisp exterior​

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Chocolatine Croissant

buttery croissant filled with a chocolate bar and chocolate ganache, yes that's double chocolate!

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Apple Kouign Amann

a buttery pastry, laminated with rich cinnamon-sugar butter and baked with a luscious filling of freshly cut apples​

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Cookie Bites

delicious French-style cookies 

 

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Raspberry - Lemon - Pistachio - Walnut

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Raisin Challah Rolls

petite and a touch sweet, these Raisin Challah Rolls will be the perfect complement to your holiday gatherings

Seasonal - Bags of 6

We're Always Baking New Items

Check Back Soon To See What's New

710 NW 23rd Avenue, Portland, OR, 97210, United States

971.266.8894

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NOW OPEN 350 First Street, Lake Oswego, OR, 97034

503.342.9198

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General Inquiries: info@artisserie-finebakery.com  |  Special Orders & Event Cakes: Click Here

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©2025 by Artisserie Fine Bakery

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